Meat Church: Holy Cow Size:12 Ounce Shaker we don't like pointing fingers

we don't like pointing fingers but it's sure got nothin' to do with us

An awesome blend for ribs or fish

the large crystals of salt areblended with garlic

pork ribs and pork loin

Habanero peppers have a very spicy but pleasing flavor and can be used to add a super-hot kick to any food

Meat Church: Holy Cow Size:12 Ounce Shaker we don't like pointing fingersThis Texas style BBQ rub is a true taste of the Lone Star State! If you've visited Franklin, Kreuz, Blacks, or Smittys, you'll understand what I mean. The robust flavor is perfect for brisket, tri tip, and steaks, but feel free to use it on any dish you prefer. It's a popular choice for chicken and burgers among many barbecue enthusiasts. Available in a 12 oz bottle or 5 lb. bag. Ingredients: Salt, spice, dehydrated garlic & spice extractives. Gluten