aged in traditional oak whisky casks with that aged in European oak sherry casks
A single barrel bourbon from the Buffalo Trace distillery
the Master Distiller utilizes 30% estate grown grain for distillation
This is the Brinley family's take on the classic coquito
de-stemmed and whole cluster Pinot Noir with a small amount of Syrah
Bourbon Enthusiast x Bulleit Bourbon – ‘HIRYE’ Size:750ml aged in traditional oak whiskyBarrel #: 1 B3 0205 Age: 10+yrs Bottle Yield: 156 Proof: 104 Tasting Notes: Nose: Brown sugar, rye spice, cinnamon, creamy caramel, a hint of apricot Taste: Creamy warm caramel, cinnamon, mild rye spice, cacao, light fruit Finish: Spicy cinnamon, chocolate, brown sugar Nice balance of sweetness and spice, rich, and inviting! Although this is the high rye recipe, it certainly doesnt drink like one (taste resembles Four Roses OESV).