DRY AGED | Filet Steak | Bodensee Färse ermaeßigt Whether cooked whole or cut

Whether cooked whole or cut into steaks: Roast beef is the perfect choice for anyone who appreciates honest meat enjoyment with character

gehackte Tomaten

spicy flavor

year-round outdoor farming and our special maturing process ensure a very special taste experience

The knife with its blade made of X50CrMoV15 steel and a hardness of 56 HRC is made in Germany

DRY AGED | Filet Steak | Bodensee Färse ermaeßigt Whether cooked whole or cutThe juicy and tender fillet steaks impress with a unique and natural taste experience. The water buffalo grow in a natural environment and feed on fresh herbs and wild flowers all year round.