Japanisches Wagyu Filet (TK) weihnachtsgefluegel Gently flash-frozen (IQF) for optimal

Gently flash-frozen (IQF) for optimal preservation of aroma and freshness

Handcrafted & perfectly pressed

Fine-fibred & exceptionally tender – a delight of the highest standard

full-bodied

Metzgerei Freyberger: Eigene Zerlegung

Japanisches Wagyu Filet (TK) weihnachtsgefluegel Gently flash-frozen (IQF) for optimalOriginal Wagyu A5 from Japan Top Quality and Unparalleled Luxury Buttery tender texture, melts even at low temperatures Intense Umami aroma full bodied, luxurious taste Finest intramuscular fat for creamy juiciness Extremely tender meat structure thanks to centuries old Wagyu breeding tradition Gently flash frozen (TK) for maximum preservation of aroma & quality The most tender cut of Wagyu almost fiber free Buttery, silky mouthfeel with a mild taste