2022 Giuseppe Mascarello e Figlio Toetto Freisa Langhe, Piedmont, Italy Canonica first produced in 2020

first produced in 2020

Fermentation: Native yeast – 100% whole-cluster in one-ton stainless steel fermenters

max 20 mg/l SO2 added

Vinification Method: Grapes are harvested by hand and destemmed before maceration

the wine always shows kaleidoscopic flavors of blues and greens

2022 Giuseppe Mascarello e Figlio Toetto Freisa Langhe, Piedmont, Italy Canonica first produced in 2020Toetto vineyard in the village of Castiglione Falletto. Very close to Monprivato. Traditional style, floating cap fermentation of selected estate grown grapes for 15 20 days. The wine is matured in medium sized Slavonian oak barrels for approximately 15 months.